The Art of Aging Gracefully
The dry-aging process is fundamentally important for excellent meat. If you want to know how dry-aging works and if it's for you, read this.
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Featherblade English Craft Butchery -Meat delivery - Uses only free-range and pasture raised beef, pork, lamb and chicken. Specializes in dry-aged steak, homemade sausages, Wagyu Kobe burgers, bacon and pies.
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